October, 2012

Cova Tapas y Sangria+

As you can tell from the dishes below, they employ a more fun, modern approach to traditional tapas.

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Lemony Pork Ragu+

The end result was a deliciously bright, lemony flavor that may not have been quite as bold...

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With an exciting, reinvented menu to gush over, the restaurant formerly known as Lu has been aptly renamed, LuLu.

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Gavino’s Donuts+

Uniquely shaped, somewhat chewy, and now available in the Philippines, deciding on which flavors to add...

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JT’s Manukan Grille vs. Bacolod Chicken Parilla+

A classic case of David vs. Goliath, Champion vs. Challenger, will our beloved underdog...

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Relik Tapas Bar and Lounge+

Known for serving a terrific array of tapas presented in less familiar ways...

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Curry Laksa+

Often described as the single most flavorful dish on the planet, Ren had been wanting to try...

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Weekday Birthday Buffet at Vikings+

I imagined that this weekday rendition would be trimmed down of its more premium offerings...

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