As you can tell from the dishes below, they employ a more fun, modern approach to traditional tapas.
October, 2012
Curried Roasted Squash Soup with Caramelized Onions, Shiitake and Hummus Panini+
I adore Ren's squash soup, and...
Lemony Pork Ragu+
The end result was a deliciously bright, lemony flavor that may not have been quite as bold...
LuLu+
With an exciting, reinvented menu to gush over, the restaurant formerly known as Lu has been aptly renamed, LuLu.
Gavino’s Donuts+
Uniquely shaped, somewhat chewy, and now available in the Philippines, deciding on which flavors to add...
JT’s Manukan Grille vs. Bacolod Chicken Parilla+
A classic case of David vs. Goliath, Champion vs. Challenger, will our beloved underdog...
Relik Tapas Bar and Lounge+
Known for serving a terrific array of tapas presented in less familiar ways...
Curry Laksa+
Often described as the single most flavorful dish on the planet, Ren had been wanting to try this spicy noodle...
Weekday Birthday Buffet at Vikings+
I imagined that this weekday rendition would be trimmed down of its more premium offerings...
Hot and Sour Pork Soup (Thai-Filipino Pork Sinigang)+
Absolutely dee-licious, especially with the browned pieces of pork belly.
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