Seafood Friday at Dampa sa Farmer’s Market
It’s funny. Before this blog, I would never have been caught dead at a wet market.
It’s funny. Before this blog, I would never have been caught dead at a wet market.
In awe today as I was five years ago, Ugu’s place is one of those special…
Unlike lesser competitors, they have a way of preparing and roasting the meat so it comes out tender and incredibly juicy.